Flavor Takes Time
Raising the highest quality beef is a process that shouldn't be rushed. Based in Princeton, Kentucky, Black Hawk Farms focuses on slowly finishing American Wagyu beef for optimal flavor and marbling.
American Wagyu Our Way
The quality found in Black Hawk Farms beef is a direct result of the care and commitment to the health and wellbeing of the animals and stewardship of the farmland.
100% Vertical Integration
At Black Hawk Farms, we control every step in our process which allows us to oversee all aspects from seed-to-harvest. We grow the grass and the grains used to finish our beef and we humanely process the meat locally to ensure quality.
Our Difference
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